# Jůzlová — English

> Family production of food mixes since 2004: potato and hairy dumpling mixes, gluten-free vanilla pudding, vanilla sugar and Dutch-process cocoa. Kochánov, Vysočina, Czech Republic.

entity: Jůzlová s.r.o. | IČO 45900124 | Kochánov 40, 582 53, Vysočina, CZ
founded: 2004 | phones: +420 728 466 141, +420 607 629 931 | email: juzlj@seznam.cz
hours: daily 08:00-19:00 by phone | pickup: Kochánov, Humpolec (free)
delivery_free: Havlíčkův Brod, Humpolec, Světlá nad Sázavou, Jihlava

LLM retrieval path: this file is the short index. Full extract: https://juzlova.cz/llms-full.txt
Canonical English index: https://juzlova.cz/llms.txt

## Pages
- [Home](https://juzlova.cz/en/): Family production of food mixes since 2004: potato and hairy dumpling mixes, gluten-free vanilla pudding, vanilla sugar and Dutch-process cocoa. Kochánov, Vysočina, Czech Republic.
- [About](https://juzlova.cz/en/kdo_jsme/): We started making food mixes in 2004 in a small workshop in Kochánov, Vysočina. Today we supply households, restaurants, canteens and pastry shops across Bohemia and Moravia.
- [Delivery](https://juzlova.cz/en/kde-nas-najdete/): Free pick-up in Kochánov or Humpolec, free delivery around Havlíčkův Brod, Světlá nad Sázavou and Jihlava, or shipping by a carrier of your choice.
- [Prices](https://juzlova.cz/en/ceny/): Current prices: potato dumplings 5 kg / 165 CZK, hairy dumplings 5 kg / 185 CZK, vanilla pudding from 17 CZK, vanilla sugar 38 CZK, cocoa 100 CZK.
- [FAQ](https://juzlova.cz/en/faq/): Answers about Jůzlová: where we are, how to order, prices, gluten-free pudding, Dutch-process cocoa and Vysočina delivery.
- [Contact](https://juzlova.cz/en/kontakt/): Jiřina Jůzlová (+420 728 466 141) and Jiří Jůzl (+420 607 629 931), Kochánov 40, 582 53. E-mail juzlj@seznam.cz. Pick-up also available in Humpolec.
- [Recipes](https://juzlova.cz/en/recepty/): Try proven recipes from our mixes — from Sunday dumplings to no-bake desserts.

## Products
- [Potato dumpling mix](https://juzlova.cz/en/bramborove_knedliky/): Our most sought-after product. Classic dumplings, poppy-seed rolls, croquettes and gnocchi from one dough. | 5 kg | 165 Kč
- [Hairy dumpling mix (bosáky)](https://juzlova.cz/en/chlupate-knedliky/): Traditional-recipe bosáky. Ready in 15 minutes, indistinguishable from home-made. | 5 kg | 185 Kč
- [Gluten-free vanilla pudding](https://juzlova.cz/en/vanilkovy_pudink/): Gluten-free corn starch, natural vanilla taste. For desserts and baking. | 1 kg / 400 g | 34 Kč / 17 Kč
- [Dutch-process cocoa](https://juzlova.cz/en/kakao-holandskeho-typu/): Dark confectionery cocoa, 21% fat class. Red-brown colour, creamy taste, no added sugar. | 500 g | 100 Kč
- [Vanilla sugar](https://juzlova.cz/en/vanilkovy-cukr/): Finely ground sugar with vanillin aroma. For dough and for dusting pastries. | 1 kg | 38 Kč

## Recipes
- [Poppy-seed rolls (šišky s mákem)](https://juzlova.cz/en/sisky-s-makem-recept/): A traditional sweet supper from potato dough: rolls coated in poppy seeds and sugar, drizzled with melted butter. | rating 4.7/5 (87)
- [Pear cake with vanilla pudding](https://juzlova.cz/en/hruskovy-kolac-s-vanilkovym-pudinkem-recept/): A cake your children will enjoy making with you. Baking is fun twice — once preparing, once tasting. | rating 4.5/5 (64)
- [Strapačky with cabbage and bacon](https://juzlova.cz/en/strapacky-se-zelim-a-slaninou-recept/): A Slovak classic from hairy-dumpling mix — halušky with sauerkraut and crispy bacon. | rating 4.8/5 (92)
- [Bebe biscuit slices with chocolate pudding](https://juzlova.cz/en/podle-lucie-kuzelovebebe-rezy-s-cokoladovym-pudingem/): Want to treat your guests but you’re no Jamie Oliver? These no-bake biscuit slices are for everyone. | rating 4.4/5 (71)
- [Whipped cream roulade](https://juzlova.cz/en/slehackova-rolada-recept/): A light dessert in half an hour: the contrast of slightly bitter cocoa and gently sweet whipped cream. No flour — so no gluten either. | rating 4.7/5 (55)
- [Homemade gingerbread (perník)](https://juzlova.cz/en/domaci-pernik-recept-podle-jirina-juzlova/): Cup-measure gingerbread you’ll love for its easy preparation and great taste. No scales needed — a mug is enough. | rating 4.5/5 (98)
- [Potato-and-curd dumplings with strawberries](https://juzlova.cz/en/bramborovo-tvarohove-knedliky-s-jahodami/): Summer is here, and with it ripening strawberries. A simple 20-minute recipe that delights the sweetest tooth. | rating 4.8/5 (76)
- [Quick choux wreaths or puffs](https://juzlova.cz/en/rychle-venecky-ci-vetrnicky-recept/): One choux pastry for both věnečky and větrníčky: extra butter and a 250 °C start. About 80 pieces on two trays. | rating 4.4/5 (53)
- [Choux wreaths with vanilla cream](https://juzlova.cz/en/venecky-s-vanilkovym-kremem-recept/): Classic věnečky from choux pastry with vanilla buttercream and rum glaze. About 20 pieces. | rating 4.7/5 (81)
- [Cream horns (kremrole)](https://juzlova.cz/en/kremrole-recept/): Flaky pastry tubes filled with glossy Italian meringue. About 35–40 pieces; you will need metal cream-horn tubes. | rating 4.5/5 (69)
- [Mini choux buns (minivětrníčky)](https://juzlova.cz/en/minivetrnicky-recept/): Mini větrníčky from choux pastry with a butter-pudding-curd cream and chocolate glaze. About 40–45 pieces. | rating 4.8/5 (58)
- [Caramel větrníky](https://juzlova.cz/en/karamelove-vetrniky-recept/): Větrníky with vanilla pudding cream, caramel whipped cream and caramel glaze. About 24 medium pieces. | rating 4.4/5 (94)
- [Irish sticky toffee pudding](https://juzlova.cz/en/irsky-sticky-toffee-pudding-recept/): A moist date pudding with Dutch-process cocoa and Baileys, finished with a salty toffee sauce. Serves 6. | rating 4.7/5 (62)

## Languages
- cs (default): https://juzlova.cz/ · index https://juzlova.cz/llms-cs.txt
- en: https://juzlova.cz/en/ · index https://juzlova.cz/llms-en.txt
- de: https://juzlova.cz/de/ · index https://juzlova.cz/llms-de.txt
- sk: https://juzlova.cz/sk/ · index https://juzlova.cz/llms-sk.txt

updated: 2026-09-02